Conventional soybean meal is the best vegetable-based alternative to fish meal due its high protein content. The EnzoMeal preparation process removes oligosaccharides, by far the most challenging ANFs to remove from conventional soybean meal, and does not compromise amino acid composition, thus revolutionizing the use of soybean meal for fish food.
Low-cost — Soy economy at increased inclusion (greater than 30%)
Robust — Zero oligosaccharides, high protein
Safe — No indications of any significant detrimental impacts
Yields — Tested with trout, shrimp, perch
Sustainable — Soy means a long-term, trusted solution for aquaculture farmers
Typical Chemical Process — Non-fermentation